Nikis 47, Nea Peramos 640 07, Greece
Blackstones Grille Menu
Blackstones Grille menu gallery
Choose your favorite dish
Seafood
Shrimp Scampi
$40.00
5 pieces of Jumbo Shrimp with scampi sauce over linguini
Sesame Encrusted Tuna
$39.00
10 oz. Ahi Tuna seared with a black and white sesame seed crust.
Branzino Mediterranean Sea Bass
$39.00
Pan-seared with herbs and spice and paired with a caper and dill lemon beuree blanc.
Homemade Lobster Ravioli
$37.00
Tomatoes, onions, garlic basil sauce
Seafood Linguine
$56.00
Half lobster, shrimp, calamari, clams sautéed in a tomato basil sauce.
Pan Seared Halibut
$44.00
10 oz. Over spinach with cream Dijon mustard sauce
Fresh Maine Lobster
$66.00
2 pounds. Steamed or broiled. Drawn butter.
Filet Of Salmon
$36.00
Pan-seared with herbs and spice and paired with a caper and dill lemon beuree blanc.
Raw Bar
Maine Lobster Cocktail
$38.00
Lombard Crab Meat Cocktail
$30.00
Blue Point Oyster On The Half Shell
$20.50
Half Dozen Oysters, Cocktail Sauce, Mignonette and Horseradish
Jumbo Shrimp Cocktail
$25.00
4 pieces of Jumbo Shrimp and Cocktail Sauce
Blackstones Seafood Platter
$88.00
For 2. Fresh steamed Maine lobster, 4 jumbo gulf shrimp cocktail, Maryland lump crab meat, 6 little neck clams, 6 blue point oysters.
Appetizers
Beef Carpaccio
$19.00
Classic garnishes and condiments.
Fried Calamari
$21.00
Cilantro, sweet chili aioli or fra diavolo.
Sizzling Bacon
$19.50
Thick Cut Pieces, Steak Sauce
Big Eye Tuna Tartare
$26.00
Avocado, passion fruit, yuzu, wontons crisp
Blackened Shrimp
$23.00
Cucumber, pico de gallo and guacamole.
Baked Clams Casino
$20.50
Bacon, herb butter, garlic, white wine.
Maryland Lump Crab Cake
$26.00
Japanese bread crumbs, yuzu chili aioli, rainbow greens.
Blackstones Lobster Bisque
$15.50
French Onion Soup
$14.50
Fresh Burrata And Beets
$23.00
With arugula, pecans, craisins and mandarin dressing
Escargot Bourguignon
$19.50
Aromatic garlic, shallot pernod butter.
Salads
Classic Caesar Salad
$17.50
Romaine hearts, shaved Romano, garlic croutons, anchovies, traditional dressing.
Tomato & Onion
$16.50
Roquefort cheese.
Old Fashioned Iceberg Wedge
$19.50
Crispy bacon, gorgonzola, tomato, bleu cheese dressing, onion strings.
Tomato & Fresh Buffalo Mozzarella
$19.00
Farm fresh tomato, mozzarella, red onions, fresh basil, balsamic vinaigrette.
Farm Fresh House Green Salad
$17.00
Candied pecans, craisins, gorgonzola, house vinaigrette.
Blackstones Salad
$19.50
A blend of chilled green beans, applewood smoked bacon, diced vine tomatoes, fresh mozzarella cheese, fried sweet roasted peppers & calamata olives tossed with aged red wine vinaigrette.
Dessert
Cheesecake
$12.00
NY Style
Amarena Chocolate Cake
$12.00
Amarena cherries.
Lava Cake
$14.00
Served with Vanilla Ice Cream
Carrot Cake
$12.00
Tiramisu
$12.00
Homemade tiramisu with ladyfingers coffee whipped mixture with mascarpone cheese flavored with cocoa
Potatoes & Vegetables
Mac & Cheese
$14.50
Popular item.
Truffle Lobster Mac & Cheese
$29.00
3 cheese, topped with breadcrumbs and lobster
Sautéed Spinach
$14.50
Garlic & Olive Oil
Mashed Potato
$13.00
Silky-smooth whipped potatoes with a touch of butter and seasoning.
Loaded Baked Potato Gratin
$17.00
Bacon and cheddar cheese.
Roasted Mushrooms
$14.50
Hash Browns
$14.50
Steamed Broccoli
$14.50
Baked Potato
$13.00
Sautéed Onions
$14.50
French Fries
$12.00
Brussel Sprouts & Roasted Bacon
$14.50
Fried Onions
$14.50
Creamed Spinach
$14.50
Popular item.
Garlic Mashed
$13.00
Asparagus
$14.50
Vegetarian.
Prime Steaks & Classic
Bone In New York Strip
$70.00
Dry aged. 22 oz
Filet Mignon (10 Oz)
$55.00
Filet Mignon (14 Oz.)
$71.00
Popular item.
Bone In Ribeye Steak
$80.00
For one. 32 oz Dry Aged
Porterhouse Steak For Two
$141.00
For two. Dry Aged. 48 oz.
Tomahawk Bone-In Ribeye Steak
$147.00
For two. 48 oz. Dry Aged.
Black Angus USDA New York Strip (18 Oz)
$56.00
18 oz.
Entrées
Grilled Veal Chop
$51.00
Lemon and rosemary marmalade. 22 oz.
Pasta Primavera
$27.00
garden vegetable, olive oil and parmesan
Rigatoni Bolognese
$27.00
Sautéed with three ground meat sauce.
Grilled Loin Pork Chop
$49.00
22 oz. Bourbon maple glaze .
Chicken Parmigiano
$28.00
Lightly breaded with tomato sauce, parmesan and fresh mozzarella
Lollipop Cut American Lamb Chops
$65.00
Served with Jelly Mint
Blackstones Chicken
$30.00
Our signature chicken dish lightly egg battered and sautéed with parmesan cheese and lemon beurre blanc.
Blackstones Burger
$24.00
Sautéed onions, mushrooms, swizz cheese, lettuce, tomato, and red pepper aioli sauce. Served with French fries and onion rings.
French Cut Chicken
$37.00
all natural chicken breast, sauteed with cherry peppers and garlic sauce over asparagus
Blackstones Grille’s menu reads like a polished steakhouse with a strong seafood backbone, balancing indulgence and classic comfort with confidence. The seafood selection stands out with Shrimp Scampi, Sesame Encrusted Tuna, Branzino Mediterranean Sea Bass, Homemade Lobster Ravioli, and Seafood Linguine, while the raw bar adds a luxurious touch through Maine Lobster Cocktail, Lombard Crab Meat Cocktail, Blue Point Oyster On The Half Shell, Jumbo Shrimp Cocktail, and the generous Blackstones Seafood Platter. Starters such as Beef Carpaccio, Fried Calamari, Sizzling Bacon, Big Eye Tuna Tartare, and Blackened Shrimp set a rich, upscale tone before the main courses. Steak lovers are well served with prime cuts like Bone In New York Strip, Filet Mignon (10 Oz), Filet Mignon (14 Oz.), Bone In Ribeye Steak, and Porterhouse Steak For Two, while entrées including Grilled Veal Chop, Pasta Primavera, Rigatoni Bolognese, Grilled Loin Pork Chop, and Chicken Parmigiano broaden the appeal. With sides such as Truffle Lobster Mac & Cheese, Mac & Cheese, Sautéed Spinach, Mashed Potato, and Loaded Baked Potato Gratin, plus desserts like Cheesecake, Amarena Chocolate Cake, Lava Cake, Carrot Cake, and Tiramisu, the menu closes on a satisfying and indulgent note.
